MillaVita Organic Ragi Flour (Ragi Atta) – 1kg
MillaVita Organic Ragi Flour is a versatile millet flour for everyday cooking and baking. Naturally rich in calcium and a source of dietary fibre, ragi atta is ideal for preparing rotis, dosas, porridge, pancakes and nutritious homemade recipes.
Prices are inclusive of all taxes. · Pack of 1kg
- Naturally calcium-rich finger millet flour
- A source of dietary fibre
- Contains plant-based protein and minerals
- Versatile ingredient for traditional and modern recipes
- Suitable for rotis, dosas, porridge and pancakes
- Ideal for homemade baking and millet-based snacks
- Distinctive earthy flavour
- Easy to incorporate into a balanced, varied diet
Nutrition (per 100g)
| Product Type | Finger Millet Flour (Ragi Atta) |
| Pack Size | 1kg |
| Calcium | Naturally rich in calcium |
| Dietary Fibre | Good source of fibre (as stated on pack) |
| Protein | Contains protein |
| Minerals | Contains minerals |
Product description
Bring traditional millet goodness to your everyday meals with MillaVita Organic Ragi Flour. Made from finger millet, also known as ragi, this versatile flour is a convenient addition to a balanced, varied diet.
Ragi is valued for its calcium content and provides dietary fibre, protein and essential minerals. Its distinctive earthy flavour makes it suitable for a wide range of recipes, from soft rotis and crispy dosas to comforting porridge, pancakes, baked goods and homemade snacks.
Whether you are exploring traditional Indian cooking or adding more millet-based ingredients to your kitchen, MillaVita Ragi Atta offers a simple way to enjoy the versatility of finger millet.
Available in a convenient 1kg pack for everyday use, it is a pantry staple for wholesome home cooking.
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